Looking for a unique twist on everyday meals? Discover Homemade Mix Dal Pithla, a delicious and healthy dish packed with flavour. This easy-to-follow guide breaks down every step, from soaking your dals to the final aromatic tempering. Learn how simple…
Pithla is mostly made in Maharashtra. In different regions of Maharashtra, the method of making pithla varies. I am a Maharashtrian, and we make pithla at least once a week. Today, I am going to tell you how to make…
Pithla is a very old and traditional recipe made in Maharashtra. You can experience its perfect taste only in Maharashtra, and I am a Maharashtrian. I am from the Satara region. We have been eating Pithla since childhood. It is…
In Maharashtra, there are many types of Pithla. Pithla is made with love in everyone’s home. Eating it with Jowar, Bajra, Nachni, and Rice bhakri makes the Pithla even more delicious. Kairiche Pithla (Raw Mango Pithla) is very easy to…