Make Pakoras That Are Crispy Outside, Soft Inside
Stop guessing how to make the perfect pakoras! Our simple, step-by-step recipe reveals the one key ingredient you’re probably missing…
Tag Pakora
The Ultimate Mirchi Pakoda Recipe is Finally Here
Tired of soggy mirchi pakodas? The ultimate recipe is finally here to guarantee that perfectly crispy, golden crunch every single…
Besan Pakoda Recipe: Delicious and Less Oily Pakodas
Craving crispy and non-oily pakodas? Tired of oily and soft bhajis (pakodas)? Then discover the secret to making amazingly light…
Makka Atta Pakoda Recipe
Making pakoda (bhajis) crispy and spongy is a question everyone has. I made pakoda (bhaji) using corn flour, and these…
Crispy Soft Pakora Recipe
Crispy and Soft Pakoras have been made using two types of lentils. Making these Pakoras is very easy. A great…