Veg

Cabbage Rice | Cabbage Fried Rice | Maharashtrian Recipes

Craving a flavorful and quick Indian rice dish? Look no further than Cabbage Fried Rice! This Maharashtrian recipe uses cabbage and cooked rice to create a delicious and satisfying meal. Perfect for busy weeknights, tiffin. Idle dish for some leftover rice mix with cabbage.

Make Crispy And Delicious Moong Dal Pakodas | Moong Dal Bhajiya

This is an authentic Maharashtrian pakoda (Bhaji) recipe. It is mainly made using Chana Dal (Bengal Gram), but some subscribers told me they can't eat Chana Dal. So, I made the same dish with Moong Dal with the same test. Enjoy pakoras on rainy days or during Indian Festivals like Dhashera.