If you’re looking for a delicious, healthy, and traditional Indian sweet, this Moong Chana Dal Ladoo recipe is perfect for you! This recipe combines the nutty flavour of roasted Moong Dal with the earthy goodness of Chana Dal to create…
Are you looking for a quick, healthy, and delicious vegetable dish? This Shevgyachya Shengachi Sukki Bhaaji is a fantastic Maharashtrian recipe that tastes even better than what you’d find at a hotel! “Sukki Bhaaji” means “dry vegetable,” and this dish…
Are you looking for a new, exciting snack that your kids will absolutely love? This Crispy Cheese Bites Recipe is the answer! It’s a wonderfully crunchy, savoury treat that’s perfect for snack time, a party, or even as a special…
Shankarpali is a classic sweet snack from Maharashtra, India, loved by all ages. These diamond-shaped, crispy, and lightly sweetened bites are a must-have during festivals like Diwali, but they are also perfect as an everyday tea-time treat. If you’ve been…
Welcome to our guide on how to make the most delicious and crispy Karanji, a traditional Maharashtrian sweet that’s loved by everyone! Often called Gujiya in other parts of India, Karanji is a delightful pastry filled with a sweet mixture…
Get ready to make the most delicious and crispy Poha Chivda, a classic Maharashtrian savoury snack that’s perfect for any occasion, especially Diwali! This easy-to-follow recipe will guide you through making a flavorful and aromatic Chivda that your family and…
Looking for a savoury, crunchy, and utterly addictive snack? Let me introduce you to Salted Shankarpali, also known as Khari Shankarpali or Namkeen Shankarpali. This popular Indian snack is a must-have during festivals like Diwali, but it’s so easy and…
Welcome to our kitchen! Today, we’re making a beloved Maharashtrian snack: Poha Chivda. This crunchy, savoury treat is a staple in many Indian households, especially during Diwali. Forget the store-bought version; our homemade Poha Chivda recipe is incredibly easy to…
Shev Ladoo, a traditional Maharashtrian sweet, is a must-have during the festive season of Diwali. Made from gram flour (besan) and sugar syrup, these delicious ladoos have a unique texture that is both soft and crunchy. If you’ve ever struggled…
Diwali, the festival of lights, is a time for joy, celebration and of course, delicious food! While we all love the traditional sweets and snacks, it’s always fun to try something new, especially for the kids. This Crispy Diwali Snack…