Try this Kadhi recipe made from buttermilk, you will definitely like it very much. It is very easy to make and gets ready quickly with few ingredients. Everyone in the family will eat it with pleasure. Do try making it.…
I like all types of bhaji (pakoda). I make different types of bhaji (pakoda) every Sunday. Everyone at home eats them with pleasure. This time I made bhaji (pakoda) using mixed lentils. They turned out very tasty. You should definitely…
There are many types of Bhel. Bhel is everyone’s favourite snack. I love trying out new recipes, so today I made Bhel using Nachni (Finger Millet) murmura (puffed grains). It tasted really good. It is very easy to make and…
Gravy Kabuli Chana can be made in many different ways. It also tastes very good. This recipe is made using my favourite paste. It turned out absolutely fantastic in taste. Definitely try making it this way, you will like it…
You must have eaten many types of parathas. Everyone likes to eat paratha for breakfast. Today I made ragi flour paratha for the kids. All dishes made from ragi flour are good for the body. Ragi paratha is very nutritious.…
Who doesn’t love Bhaji(Pakoda)? Everyone loves Bhaji(Pakoda). I have uploaded many different types of Bhaji on my YouTube channel. Crispy onion bhaji (Kurikurit Kanda Bhaji) is my favourite. It’s very easy to make, gets ready quickly with few ingredients, and…
Everyone loves Kheer. We make Kheer in various ways. Today, I am going to tell you how to make Mango Kheer quickly. A very tasty Kheer will be made with minimal ingredients, and it is very easy to prepare. Do…
In Maharashtra, there are many types of Pithla. Pithla is made with love in everyone’s home. Eating it with Jowar, Bajra, Nachni, and Rice bhakri makes the Pithla even more delicious. Kairiche Pithla (Raw Mango Pithla) is very easy to…
Quickly made Masaledar Vangi (Spicy Brinjal). Whenever I buy brinjals from the market, I definitely make this brinjal recipe because it is easy to make and gets ready quickly with fewer ingredients. It tastes very good and the family members…
I make different types of Thalipeeth for breakfast every time. Today, I have made Thalipeeth using mixed flour. This Thalipeeth is very easy to make, gets ready quickly, and tastes absolutely amazing. Try making it once; you will like it…